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Activity Guide for Foundations of Restaurat Management and Culinary Arts Level 2
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$39.95 - $49.94
- UPC:
- 9780131380714
- Maximum Purchase:
- 2 units
- Binding:
- Paperback
- Publication Date:
- 2010-09-05
- Author:
- National Restaurant Association
- Language:
- english
- Edition:
- 1
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