Product Overview
Includes three hundred recipes, for jams, jellies, pickles, relishes, cheeses, meats, and breads, and features the latest techniques of home preservation, nutritional charts, and conversion tables
Stocking Up III: The All-New Edition of America's Classic Preserving Guide
Rodale Press Inc
(No reviews yet)
Write a Review
$13.18 - $32.71
- UPC:
- 9780878576135
- Maximum Purchase:
- 2 units
- Binding:
- Hardcover
- Publication Date:
- 1986-07-01
- Author:
- Carol Hupping
- Language:
- english
- Edition:
- 3
Brand: William Morrow Cookbooks
Preserving: The Canning and Freezing Guide for All Seasons
$32.72 - $38.81
Backbeat Books
All Music Guide to Classical Music: The Definitive Guide to Classical Music (All Music Guide Series)
$79.27 - $98.96
Keeping Time: The History and Theory of Preservation in America (Preservation Press Series)
$65.30 - $81.50
Ball
The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
$22.24 - $29.42
William Frawley
Making Dictionaries: Preserving Indigenous Languages of the Americas
$31.58 - $56.34