Product Overview
A unique and exciting new cookbook, capturing the energy of the show, the celebrity status of its hosts, memorable moments from the past, and the best-of-the-best featured recipes.
Succulent recipes from a star-studded repertoire of the chefs, restaurateurs, and cookbook authors featured on Today, including favorites from Katie, Matt, Ann, and Al.
Featured chefs include Steven Raichlen, Sandra Lee, Jamie Oliver, Cary Neff, Sara Foster, Ina Garten, The Scotto Family, and more.
Recipes to please every fan and home cookfrom everyday quick family dishes to impress-your-guests holiday entrees.
Helpful tips from the featured chefs to make each recipe a success.
Photos, backstage tales, and up-close and personal star anecdotes featuring Katie, Matt, Al, and Ann.
Special Note: Through the generosity of contributors to the book, a portion of book proceeds will benefit the T.J. Martell foundation, which is dedicated to innovative initial and ongoing research into the treatments and cures of leukemia, cancer, and AIDS.
