Product Overview
Each chapter contains: * Fill in the Blank Questions* Short Anwer Questions* Matching Questions* Multiple Choice Questions* True / False Questions* Chapter Review* Essay Questions* Answer Key
Study Guide On Cooking: A Textbook of Culinary Fundamentals, 4th Edition
$14.14 - $300.00
- UPC:
- 9780131713383
- Binding:
- Paperback
- Note:
- Used books may not include companion materials/CD/Code etc, items in good condition.We ship orders daily and Customer Service is our top priority!
- Publication Date:
- 4/20/2006
- Author:
- Christine Stamm-Griffin
- Language:
- english
- Edition:
- 4th
On Cooking: A Textbook of Culinary Fundamentals, 4th Edition
$17.39 - $153.51
On Cooking: A Textbook of Culinary Fundamentals (5th Edition)
$40.99 - $130.54
On Cooking: A Textbook of Culinary Fundamentals (2nd Edition)
$16.14 - $132.74
Sarah R Labensky Priscilla A Martel Alan M Hause
On Cooking: A Textbook of Culinary Fundamentals, 5th Edition
$23.47 - $64.46