Study Guide for On Baking: A Textbook of Baking and Pastry Fundamentals

Brand: Prentice Hall

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Study Guide for On Baking: A Textbook of Baking and Pastry Fundamentals
UPC:
9780130490551
Binding:
Paperback
Publication Date:
7/23/2004
Author:
Pricilla Martel
Language:
english
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Product Overview

Study guide for the Onbaking textbook of baking and pastry fundamentals.