Gourmet's Sweets:: Desserts for Every Occasion

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$10.05 - $21.21
UPC:
9780375502002
Binding:
Hardcover
Publication Date:
8/11/1998
Release Date:
8/11/1998
Author:
Gourmet Magazine Editors
Language:
english
Edition:
1st
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Product Overview

A collection of dessert recipes, including chocolate hazelnut torte, blackberry upside-down cake, plum shortcakes, macadamia rum baked Alaska, Boston cream pie, pecan lace cookies, and frozen cranberry souffle