Product Overview
This ia a book atypical of other gourmet fare. The 400+ easy-to-prepare recipes are perfect for family meals, casual get-togethers, or special occasions. The recipes range from tantalizing appetizers to sinful desserts. quick and easy sauces, chutneys, and seasonings add that special touch to dishes without the handwringing so often accompanying complicated recipes. The book is user-friendly and contains menus for putting together well-balanced, tasty meals. The recipes encompass both the ethnic and traditional foods and flavors of the 1990s and will turn any meal into a culinary event. This is the companion book to The Uncommon Gourmet.
