The Supper of the Lamb: A Culinary Reflection (On Food)

Brand: Smithmark Pub

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The Supper of the Lamb: A Culinary Reflection (On Food)
UPC:
9780765198297
Binding:
Hardcover
Publication Date:
6/1/1996
Author:
Robert Farrar Capon
Language:
english
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Product Overview

Combining a glorification of life with a celebration of food, the author presents his favorite recipes, information on cooking and feasting, and comments on beauty, love, and grave