Product Overview
The Cook's Encyclopedia of Italian Cooking
- UPC:
- 9780760720790
- Binding:
- Paperback
- Note:
- Used books may not include companion materials/CD/Code etc, items in good condition.We ship orders daily and Customer Service is our top priority!
- Publication Date:
- 12/21/2000
- Author:
- Carla Capalbo
- Language:
- english
- Edition:
- First American Edition
Brand: Lorenz Books
Italian Cooking Encyclopedia: The definitive professional guide to Italian ingredients and cooking techniques, including 300 step-by-step recipes
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