Product Overview
The fourth edition of this classic guide to freezing, canning, and preserving food includes new information on freezing for the microwave, making Christmas presents, canning convenience food, and kitchen equipment. Reprint.
- UPC:
- 9780452268999
- Binding:
- Paperback
- Note:
- Used books may not include companion materials/CD/Code etc, items in good condition.We ship orders daily and Customer Service is our top priority!
- Publication Date:
- 2/1/1992
- Release Date:
- 2/1/1992
- Author:
- Janet Greene;Ruth Hertzberg;Beatrice Vaughan
- Language:
- english
- Edition:
- Revised
Brand: Quicksilver Productions
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