Off the Menu

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$22.24 - $27.80
UPC:
9780425247662
Maximum Purchase:
2 units
Binding:
Paperback
Publication Date:
2012-07-03
Release Date:
2012-07-03
Author:
Stacey Ballis
Language:
english
Edition:
1
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Product Overview

As the executive culinary assistant to celebrity Chicago chef Patrick Conlon, Alana Ostermann works behind the scenesand thats just the way she likes it. But with developing recipes for Patricks cookbooks, training his sous chefs, picking out the perfect birthday gifts for his ex-mother-in-law, and dealing with the fallout from his romantic escapades, she barely has a personal life, much less time to spend with her combo platter of a mutt, Dumpling.

Then a fluke online connection brings her RJ, a transplant from Tennessee, who adds some Southern spice to her life. Suddenly Alanas priorities shift, and Patrickand Dumplingfind themselves facing a rival for her time and affection. With RJ in the mix, and some serious decisions to make about her personal and professional future, Alana must discover the perfect balance of work and play, money and meaning, to bring it all to the tableone delicious dish at a time

INCLUDES RECIPES

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