Nutrition: From Science to You, Brief Edition (3rd Edition)

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$15.49 - $288.68
UPC:
9780134039428
Maximum Purchase:
2 units
Binding:
Hardcover
Publication Date:
1/26/2015
Author:
Joan Salge Blake;Kathy D. Munoz;Stella Volpe
Language:
english
Edition:
3

Product Overview

NOTE: You are purchasing a standalone product; MasteringNutrition does not come packaged with this content. If you would like to purchase both the physical text and MasteringNutrition search for ISBN-10: 0134043227 /ISBN-13: 9780134043227 . That package includes ISBN-10: 0134039424/ /ISBN-13: 9780134039428 and ISBN-10: 0133997456/ISBN-13: 9780133997453.

For introductory nutrition courses.

A clear and personal approach to nutrition

Teaching 21 chapters in a 16 week course can be a challenge. Do you often find that youcant cover thelast few chapters of your text? With Blake, Nutrition: From Science to You,BriefEdition, you now have the perfect table of contents that meets your course goals. With an emphasis on the major topics, theBriefEdition provides the same level of coverageas the longer text,withthe last 5 chaptersof the text(e.g. lifecycle nutrition, food safety, and hunger)available asonlineeChapters atno additional charge within MasteringNutrition with MyDietAnalysis.

Superior support beyond the classroom with MasteringNutrition.

MasteringNutrition is an online homework, tutorial, and assessment product designed to improve results by helping students quickly master concepts. Students benefit from self-paced tutorials that feature immediate wrong-answer feedback and hints that emulate the office-hour experience to help keep students on track. With a wide range of interactive, engaging, and assignable activities, students are encouraged to actively learn and retain challenging course concepts.

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