Mission Street Food: Recipes and Ideas from an Improbable Restaurant

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$13.39 - $40.77
UPC:
9781936365159
Maximum Purchase:
2 units
Binding:
Hardcover
Publication Date:
8/23/2011
Author:
Anthony Myint;Karen Leibowitz
Language:
english

Product Overview

Mission Street Food is a restaurant. But its also a charitable organization, a taco truck, a burger stand, and a clubhouse for inventive cooks tucked inside an unassuming Chinese take-out place. In all its various incarnations, it upends traditional restaurant conventions, in search of moral and culinary satisfaction.

Like Mission Street Food itself, this book is more than one thing: its a cookbook featuring step-by-step photography and sly commentary, but its also the memoir of a madcap project that redefined the authors marriage and a citys food scene. Along with stories and recipes, youll find an idealistic business plan, a cheeky manifesto, and thoughtful essays on issues ranging from food pantries to fried chicken. Plus, a comic.

Ultimately, Mission Street Food: Recipes and Ideas from an Improbable Restaurant presents an iconoclastic vision of cooking and eating in twenty-first century America.

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