Product Overview
Discusses the spices and cooking techniques of India and offers recipes for meats, chicken, vegetables, rice, and other foods from India
- UPC:
- 9780812027006
- Binding:
- Paperback
- Publication Date:
- 12/21/1983
- Author:
- Madhur Jaffrey
- Language:
- english
The Essential Madhur Jaffrey (Ebury Paperback Cookery)
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Indian Cooking
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