Little Book of Scottish Baking, A

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$16.82 - $18.63
UPC:
9781565542907
Binding:
Hardcover
Publication Date:
7/31/1997
Release Date:
7/31/1997
Author:
Marion Maxwell
Language:
english
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Product Overview

The common Yankee cruller can trace its roots to the Scottish Aberdeen Crulla, the recipe for which is included in this book.