Handbook of the Nutritional Value of Foods in Common Units

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$15.87 - $239.90
UPC:
9780486213422
Binding:
Paperback
Publication Date:
6/1/1975
Release Date:
6/1/1975
Author:
U.S. Dept. of Agriculture
Language:
english
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Product Overview

Largest, most comprehensive guide on the nutrients in commonly used household measures and market units of about 1500 foods. 2 mammoth tables give values for water, food energy, protein, fat, carbohydrates, mineral elements, vitamins, saturated, and unsaturated fatty acids. Supplementary data. 9 tables.