Cooking the Norwegian Way: To Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)

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$11.30 - $300.00
UPC:
9780822541189
Maximum Purchase:
2 units
Binding:
Library Binding
Publication Date:
2002-02-01
Author:
Sylvia Munsen
Language:
english
Edition:
Revised, Expanded

Product Overview

Introduces the land, culture, and cuisine of Norway and includes recipes for such foods as rice pudding, open-face sandwiches, and whipped cream cake.

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