Classic French Cooking: Foods Of The World Series

(No reviews yet) Write a Review

Write a Review

×

Classic French Cooking: Foods Of The World Series

Rating * Select Rating 1 star (worst) 2 stars 3 stars (average) 4 stars 5 stars (best)

Name

Email *

Review Subject *

Comments *

UPC:

9780809400744

Maximum Purchase:

2 units

Binding:

Hardcover

Publication Date:

6/21/1970

Author:

Craig Claiborne;Pierre Franey

Language:

english