Classic French Cooking: Foods Of The World Series

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$12.54 - $300.00
Classic French Cooking: Foods Of The World Series
UPC:
9780809400744
Binding:
Hardcover
Publication Date:
6/21/1970
Author:
Craig Claiborne;Pierre Franey
Language:
english
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Product Overview

A spiral-bound recipe book accompanies a survey of the classic cuisine of France