Canned Foods, Principles of Thermal Process Control, Acidification and Container Evaluation.

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$18.82 - $598.37
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UPC:
9780937774588
Binding:
Paperback
Publication Date:
12/21/2007
Language:
english
Edition:
7th
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Product Overview

the most up to date and comprehensive book on the science and application of the principles of thermal process control, Acidification and container closure evaluation.