Canned Foods, Principles of Thermal Process Control, Acidification and Container Evaluation.

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$372.55 - $605.07
UPC:
9780937774588
Binding:
Paperback
Note:
Used books may not include companion materials/CD/Code etc, items in good condition.We ship orders daily and Customer Service is our top priority!
Publication Date:
12/21/2007
Language:
english
Edition:
7th

Product Overview

the most up to date and comprehensive book on the science and application of the principles of thermal process control, Acidification and container closure evaluation.