Product Overview
The updated classic cookbook includes 1,300 taste-tested blue-ribbon recipes, hundreds of preparation techniques, meal-planning hints, cooking tips, microwave and crockery cooker instructions, and more.
- UPC:
- 9780553562910
- Binding:
- Mass Market Paperback
- Note:
- Used books may not include companion materials/CD/Code etc, items in good condition.We ship orders daily and Customer Service is our top priority!
- Publication Date:
- 9/1/1984
- Release Date:
- 9/1/1984
- Author:
- BH&G Editors
- Language:
- english
- Edition:
- 10th Rev
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