Product Overview
Advice on cooking techniques and ingredients accompanies recipes for dim sum, soups, meat, chicken, seafood, eggs, bean curd, vegetables, and rice
- UPC:
- 9780517402696
- Binding:
- Spiral-bound
- Note:
- Used books may not include companion materials/CD/Code etc, items in good condition.We ship orders daily and Customer Service is our top priority!
- Publication Date:
- 12/13/1983
- Release Date:
- 12/13/1989
- Author:
- Consumer Guide
- Language:
- english
- Edition:
- Spi
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