The Lady & Sons Savannah Country Cookbook

Random House

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$12.20 - $29.66
UPC:
9780375751110
Binding:
Plastic Comb
Note:
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Publication Date:
4/7/1998
Release Date:
4/7/1998
Author:
Paula H. Deen
Language:
english
Edition:
1st Random House, Inc., ed
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Product Overview

From one of the most frequently visited restaurants in Savannah, The Lady & Sons, comes this collection of down-home Southern family favorites. Paula H. Deen, the owner and proprieter, has created a friendly cookbook filled with hundreds of quick and easy recipes. Perfect for home entertainment, family picnics, or Sunday dinners, The Lady & Sons Savannah Country Cookbook completes any kitchen.

I tell Savannah-bound friends that if they want a short course in the meaning of Southern cooking--the flavors, the ambience, indeed the very heart of Southern cooking--they should drop in at The Lady & Sons.
--from the introduction by JOHN BEHRENDT, author of Midnight in the Garden of Good and Evil

The recipes in this book are so wonderful, I almost ate the book!
--FANNIE FLAGG, author of Fried Green Tomatoes at the Whistle Stop Cafe