The How Can It Be Gluten Free Cookbook: Revolutionary Techniques. Groundbreaking Recipes.

America s Test Kitchen

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$13.21 - $31.52
UPC:
9781936493616
Binding:
Paperback
Note:
Used books may not include companion materials/CD/Code etc, items in good condition.We ship orders daily and Customer Service is our top priority!
Publication Date:
3/1/2014
Release Date:
3/1/2014
Language:
english
Edition:
1st Paperback Edition
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Product Overview

Gluten free recipes perfected

Successful gluten free recipes require more than just new ingredients. You need new techniques and that's where our test kitchen team can help. We tried thousands of recipes (most were pretty awful) before we figured out the secrets to making favorite foods without gluten. In this landmark book, we tell what works (and why) so you can successfully prepare lasagna, fried chicken, and fresh pasta in your kitchen. And we have reinvented the rules of baking to produce amazing cookies, cakes, breads, biscuits and more.