The Good Food Of Italy: Region By Region

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$13.44 - $48.18
The Good Food Of Italy: Region By Region
UPC:
9780394582504
Binding:
Hardcover
Publication Date:
11/14/1990
Release Date:
11/14/1990
Author:
Claudia Roden
Language:
english
Edition:
Revised
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Product Overview

Provides recipes for the best traditional dishes of each of eighteen Italian regions, and discusses each area's history and culture