Product Overview
Offers advice on choosing and preparing food, with recipes for meat, poultry, eggs, breads, vegetables, sauces, and desserts
The Essential Cook Book: The Back-To-Basics Guide to Selecting, Preparing, Cooking, and Serving the Very Best of Food
$35.60 - $50.65
- UPC:
- 9781556706028
- Binding:
- Hardcover
- Note:
- Used books may not include companion materials/CD/Code etc, items in good condition.We ship orders daily and Customer Service is our top priority!
- Publication Date:
- 9/1/1997
- Author:
- Caroline Conran;Terence Conran;Simon Hopkinson
- Language:
- english
- Edition:
- 1st Edition
Brand: Penguin Books
Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes
$13.97 - $28.19
Back of the Box Cooking: 500 Delicious, Easy-to-Prepare Recipes from America's Best-Loved Brands
$14.27 - $53.64
Brand: Quarry Books
The Fishmonger's Apprentice: The Expert's Guide to Selecting, Preparing, and Cooking a World of Seafood, Taught by the Masters
$28.19 - $48.93
Brand: Simon n Schuster
The Fireside Cook Book: A Complete Guide to Fine Cooking for Beginner and Expert
$14.70 - $35.68