Nutrition, Binder Ready Version: Science and Applications

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$56.37 - $183.28
UPC:
9781119087106
Binding:
Loose Leaf
Note:
Used books may not include companion materials/CD/Code etc, items in good condition.We ship orders daily and Customer Service is our top priority!
Publication Date:
3/21/2016
Author:
Lori A. Smolin;Mary B. Grosvenor
Language:
english
Edition:
4
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Product Overview

Nutrition: Science and Applications, 4th Edition helps students develop the scientific understanding to support their personal and professional decisions. Using a critical thinking approach, Smolin brings nutrition out of the classroom and allows students to apply the logic of science to their own nutrition concerns both as consumers and as future scientists and health professionals.