Culinaria Spain

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$17.25 - $300.00
UPC:
9783829019651
Maximum Purchase:
2 units
Binding:
Hardcover
Publication Date:
1999-07-01
Author:
Marion Trutter
Language:
english

Product Overview

[publisher: Konemann, Koeln, Kln] First Edition spanish cooking region by region, the food and it's history, colour plates not only of the food but also of each region, 488 pages books weight is nearly 3.5 kg

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