Cooking With the Firehouse Chef

HP

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$17.40 - $27.81
UPC:
9781557884176
Binding:
Hardcover
Note:
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Publication Date:
9/30/2003
Release Date:
9/30/2003
Author:
Keith Young
Language:
english
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Product Overview

A trained chef and firefighter with the FDNY shares the secrets of firehouse cookery with a collection of award-winning dishes that include Spicy Brooklyn Wings, Cream of Country Vegetable Soup, Pasta y Fagioli, Henry's Barbecued Pizza, Shrimp Scampi over Linguine, Muligooch's Rice Pudding, Fresh Salmon Cake, and many other treats.