Chicken

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$9.60 - $20.38
UPC:
9780877014119
Binding:
Paperback
Note:
Used books may not include companion materials/CD/Code etc, items in good condition.We ship orders daily and Customer Service is our top priority!
Publication Date:
4/1/1987
Author:
James McNair
Language:
english
Edition:
New edition
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Product Overview

Fried, poached, grilled, roasted, or barbecued, chicken has never been more popular than it is today. In Chicken, James McNair, one of America's most innovative food writers, presents over 55 succulent recipes from around the world in exquisite, mouth watering color.?

Check out all of James McNair's Chronicle cookbooks!