Product Overview
Explains how to prepare Hunan, Szechuan, Mandarin, and Cantonese dishes, from appetizers to desserts, and discusses cutting and cooking techniques, utensils, ingredients, and diet information
- UPC:
- 9780061811586
- Binding:
- Hardcover
- Publication Date:
- 12/1/1980
- Author:
- Lawrence C C Chu
- Language:
- english
- Edition:
- 1St Edition
Brand: H. N. Abrams
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