Baking With Quinoa: Healthier Bread, Muffin, Cookie and Cake Recipes

Write a Review
$16.09 - $17.66
UPC:
9781478206644
Binding:
Paperback
Publication Date:
7/9/2012
Author:
Sarah Clarence
Language:
english
Adding to cart… The item has been added

Product Overview

Quinoa, often considered a 'powerhouse' of nutrients, can be used to make favorite dishes healthier than ever. While many people use quinoa for vegetable dishes, side dishes and even main dishes, using quinoa in breads, cakes and cookies is often overlooked. Best Selling Author of Quinoa Recipes for Weight Loss, Sarah Clarence has created another recipe book using the fabulous seed quinoa. In her new book Sarah shows how easy it is to create fabulous and more nutritious breads, muffins, cakes, drop cookies, bar cookies and brownies with quinoa seed and quinoa flour.